Saint Arnold Brewing’s new Icon Blue is a nice addition to an already great series. A coffee porter full of flavor, yet light enough to enjoy casually (and now available in six-packs!). Saint Arnold’s first-ever coffee beer was made by adding over 45 lbs. of ground espresso from local roasters, Java Pura Coffee, to a
Jose Luis Cubria| Feb 5, 2016
Karbach F.U.N. 013, aka Kentucky Habit, is delicious and you should absolutely drink it. But it’s only half the beer you’re expecting. Let’s back up. The latest release in Karbach’s F.U.N. series — their limited, occasional, barrel-aged line — is a bourbon-barrel aged Belgian quadrupel. Here’s a description Karbach marketing manager David Graham gave Tenemu.com: “Kentucky Habit
Houston Beer Guide| Jan 5, 2016
We asked our writers to send in a few sentences about their favorite beers of the year. We asked them for a favorite local beer and a favorite out-of-town beer. Some of these have been around for years and some aren’t available in Houston. This isn’t meant to be a “best of 2015” article; it’s just
Tim Spies| Oct 19, 2015
Forget kettle sour debates, mega-corporate buyout concerns, or any the other arguments beer nerds love to quarrel over. Nothing is as divisive in the beer world as the word “pumpkin.” A word that, for certain people, brings to the surface the most vile and powerful animosity imaginable. The kind typically stored deep in the underworld
Jack Around| May 18, 2015
Gone are the sweaters and hoodies and henleys, out are the vented shirts and pearl snaps and guayaberas. It’s been a wet spring in Houston, but when the rains leave the moisture stays, and the humidity has descended like a biodome over our fair burg. With the peacoats go the porters, with the scarves the stouts.
Josh F.| May 8, 2015
Call it serendipity, call it beer Karma, call it whatever you want. I recently wrote about how I think Houston’s ideal beer style is the Saison. While there are were several examples of the style available at the time, none were quite the pepper-forward version of the Saison style that I absolutely love. That is,
Nathan Miller| Apr 17, 2015
Apparently a picture is worth a thousand words. So, here’s 4,320,000 words about my favorite beer:
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No not the Perfect Michelada Beer!!!!
by Southern Drinking Adiós, Don Jalapeño
Thanks Charles! We've decided to limit our map to Houston breweries (and breweries that primarily sell beer in Houston and/or its suburbs). While Shiner does have a 77XXX zip code, they are geographically much closer to Austin and San Antonio.
by Josh F. Contact Us
Shiner - Texas's largest craft brewery - is impacted by this barrel limit as well. They're currently the only craft brewery in Texas that isn't allowed to sell beer on site. They're unable to test out "small batch" beers sold on draft directly to consumers. Packaging and distribution is a huge portion of beer manufacturing, and preventing them from testing out new ideas is limiting their creativity and the potential discovery of a great new beer!
by Laura Quinn Editorial: Ken Goodman doesn't look good in wool (HB3287)
Excellent resource, the brewery map. I just want to request that you please add Spoetzl Brewery, in Shiner, Texas. Thank you!
by Charles Porter III Contact Us
I agree that Mr Goodman isn't the best messenger, but the message is still valid. The Texas Craft Brewer's Guild, comprised of the vast majority of Texas's small and independent breweries, is also against the Bill. If it passes, every brewery in Texas will be devalued. Investors will be less willing to invest, lenders will be less willing to lend, and breweries will find it more difficult to finance growth. This Bill will do nothing positive for small Texas breweries - it's only purpose is to increase the control distributors have over the Texas beer market. I personally no longer support breweries who have sold out to ABI, but I want that to be my choice and not a government mandate. Michael Graham Co-Founder Austin Beerworks
by Michael Graham Editorial: Ken Goodman doesn't look good in wool (HB3287)