Chris White
Saint Arnold’s latest Divine Reserve (#18) is an Imperial Stout, checking in at a beefy 13.4% ABV. It’s a malty beast, boasting 4 times the volume of grain as a Lawnmower. Plus it’s the biggest beer in terms of ABV Saint Arnold has ever made, and it was fermented using the same yeast strain used
Chris White
I haven’t had loads of Baltic Porters in my drinking life. Like most of you, my first taste of the style came from a homebrewer’s version (via Beeriac/Mike Heniff at a long ago Foam Rangers meeting, I think), and my commercial experience is with Baltika 6. The new Divine Reserve 17 offering from Saint Arnold squares
Chris White
Saint Arnold really knows how to throw a birthday party! In what’s become an annual event, the brewery went deep into their cellar to pull out some rarities and barrel aged variants for the ‘Rare Cellar’ tasting. There was a definite buzz of excitement in the stairs as the crowd waited for the taps to
Chris White
Nothing seems to get the Houston beer community more engaged and interested than a Divine Reserve release. Searching out DR on release day is, in my judgment, a rite of passage for the greater Houston beer community. Whether that’s standing in line outside a local beer store of choice, whispering a secret password to a supermarket
Colleen Leary
It’s time for another great release from Saint Arnold Brewing Company: Divine Reserve 16. Divine Reserve 16 (DR 16) is not the typical German-style beer from Saint Arnold; this one is unique, and the first Adambier the brewery has created. If you’re like me, you might be wondering: “What is an Adambier?” According to the
Nathan Miller
Last year, in a celebration of 20 years of business, Saint Arnold held a special “cellar event” that included special beers that were new, rare, or created for that event alone. It was marvelous, and a really nice way to celebrate two decades of craft beer in Houston. This year, Saint Arnold decided to hold
