Nathan Miller
Every quarter, Brew York New York compiles a list of the top-rated beers and breweries in NYC, using data found on Untappd. Starting last August, I’ve done the same exercise for Houston each quarter. Here’s the quarterly update for March, with a special March twist below. A quick reminder of the methodology: To make this
Tim Spies
Forget kettle sour debates, mega-corporate buyout concerns, or any the other arguments beer nerds love to quarrel over. Nothing is as divisive in the beer world as the word “pumpkin.” A word that, for certain people, brings to the surface the most vile and powerful animosity imaginable. The kind typically stored deep in the underworld
Jose Luis Cubria
Untapped Houston is this Saturday at Discovery Green, and you’re obviously going. You’re not? Oh. Well, you really should. It’s Houston’s best annual craft beer festival by far, and also doubles as a pretty cool music fest too. Plus, the weather is supposed to be awesome. So, yeah. You should buy tickets. Go. I’ll wait.
Josh F.
Call it serendipity, call it beer Karma, call it whatever you want. I recently wrote about how I think Houston’s ideal beer style is the Saison. While there are were several examples of the style available at the time, none were quite the pepper-forward version of the Saison style that I absolutely love. That is,
Josh F.
What if I told you there was a style designed to be refreshing after a hard days work on a hot summers day? It is loaded with fruity flavors that can range from citrus to baked pear, but it is not a “fruit beer”. A moderate spiciness balances out the fruitiness, bringing to mind a
